Dinner Specials

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$13

Pan-seared scallops, roasted red beets puree, orange vinaigrette, cilantro

$10

Chopped ribeye steak, sauteed mushroom & onions, Monterey Jack/cheddar cheese, BBQ sauce, arugula, buttermilk ranch drizzle

1 review

$11

Flash-fried ravioli, pesto cream sauce, parmesan cheese

$24

Pan-seared shrimp and sirloin tips, bell pepper, onion, cherry tomato, chimichurri sauce, garlic, fried onion straws, mashed potato

$25

Broiled flounder, crab imperial, sautéed garlic spinach, hollandaise sauce, choice of one side

1 review

$26

Oven-roasted swordfish, sautéed brown rice, mushrooms, edamame, carrots, bell pepper, red quinoa, Thai spices, topped with avocado butter

Weekend nights only

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