Happy Hour Menu

House beer-battered haddock, fries, coleslaw, tartar sauce

Pan seared, shrimp and Chinese vegetables folded in a delicate pastry, topped with sesame seeds, served with sweet and spicy soy sauce infusion

Flour tortilla, fried fish, picjled slaw, creamy sriracha, tomatillo mango salsa

1/2 lb sautéed with Old Bay seasoning and red onion

Sauteed shrimp, diced chicken, andouille sausage, rice pilaf, Cajun tomato creole sauce

Baby shrimp, lobster cheese sauce, elbow macaroni pasta, bacon bread crumbs

Roasted, lightly fried, served with celery and carrot sticks, choice of bleu cheese or ranch dressing, choice of one sauce: Buffalo, Sweet Pineapple Thai Chili, Garlic Serrano Chili, Chesapeake Style (Old Bay)